Scratch and Sniff Guide to Whiskey Book

£18.00

Richard Betts is one of fewer than two hundred master sommeliers in the world. But being a hater of booze-snobbery, he has written two guides which provide an introduction to whisk(e)y and wine, suitable for even the most tabula rasa drinker. No-nonsense text and humorous illustrations are accompanied by scratch-and-sniff scents, enabling the reader to experience components such as vanilla and sandalwood in whisky, fruits and earths in wine, and figure out just what tipple to try first, before going on to try all the others.

  • Author: Betts, Richard
  • Format: Hardback
  • ISBN: 9780544520608
  • B-Code: B022778
  • Pages: 20
  • Dimensions: 203x254mm